Tamarind Duck Stir Fry - Thai style of course. My sister makes this dish really well, so I thought, why not give it a go? And it was surprisingly quick to make. The recipe was from "Women's Weekly Thai Recipes" - SSSSHHHHH!! No one knows I read that stuff - well the food section at least!
The ingredients:
One whole duck
Green onions
Coriander
Bok Choy
Capsicum
Snow Peas
Ginger
Garlic
Chilli
Oyster Sauce
Tamarind
Palm Sugar
The beauty of this dish - I made it in less than an hour - which in my books, is awesome!
Location: My house. The guinea pigs were, yep you guessed it, my loving family!
Soundtrack: VAMPIRE WEEKEND - Vampire Weekend 2008. This was on recommendation from Di. Ezra Koenig is goodlooking in a preppy sort of way and thats about it. I'm still unsure of the music. Since they're an indie group from NYC, their "cool factor" does increase x-fold.
Green onions
Coriander
Bok Choy
Capsicum
Snow Peas
Ginger
Garlic
Chilli
Oyster Sauce
Tamarind
Palm Sugar
The Result:
The beauty of this dish - I made it in less than an hour - which in my books, is awesome!Location: My house. The guinea pigs were, yep you guessed it, my loving family!
Soundtrack: VAMPIRE WEEKEND - Vampire Weekend 2008. This was on recommendation from Di. Ezra Koenig is goodlooking in a preppy sort of way and thats about it. I'm still unsure of the music. Since they're an indie group from NYC, their "cool factor" does increase x-fold.
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